Black currant buttercream
Strong bright taste of fresh black currant turns the taste of classic buttercream upside down! Just try this easy and quick recipe to create blackcurrant buttercream in 10 minutes.
Read moreButtercream is my favorite cake filling & icing. It’s very easy to cook – just follow the exact proportions of a recipe. In this category besides classic buttercream you will find recipes that I’ve created following my imagination. I would like to remind that buttercream is only tasty when it’s cold. So when you’ve put a piece of cake on each plate, put the rest of it immediately in a fridge.
Strong bright taste of fresh black currant turns the taste of classic buttercream upside down! Just try this easy and quick recipe to create blackcurrant buttercream in 10 minutes.
Read moreIf you put some strawberries in classic buttercream, you’ll get a new fresh taste: accurately follow the recipe and your strawberry buttercream will be ready in less than 10 minutes.
Read more